This was the best meal we’ve had all year! Plenty of GF/DF options. The vegan eel (unabi) nigiri was super special. We also loved the peanut broccoli (fried in dedicated GF fryer) and sweet potato miso dish. The Vietnamese DF ice cream dessert was an absolute treat.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent