Went to this trendy spot for lunch. The waitress confirmed I had a celiac allergy then promptly took my menu to mark it off. Split the Thai lettuce wraps, avocado tartare and mushroom salad. Lettuce wraps and mushroom salad were highlights as far as the flavors and textures. Avocado tartare needed a bit more flavor and the chips could have been heated or a little more salted to elevate the dish. Would def recommend this place for a healthy, plant based meal while in toronto
— Very
— Gluten-free items are marked on the main menu
— Some
— Good