There was no gf menu. The woman at the counter told us that everything was cross-contaminated and then “don’t worry you’ll be fine” when my partner (has celiac) said that he would bow out from ordering food. She also said everything was fried in the same fryer despite the menu saying all the fries were gluten free. We ended up getting the one thing that seemed okay (the chick-un salad sandwich with gf bread and a salad) and didn’t get sick, but the customer service and lack of clarity/consistency between what was said and what was written on the menu made it an extremely stressful dining experience.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Good