Review of Ploy Thai Cuisine

I called to inquire if their yellow chicken curry was gluten free. They did not know what the allergy was and I needed to explain it to them. I asked them to check the recipe for oyster sauce or soy sauce (just in case) and she asked the kitchen. They responded with no they don't use it in their yellow curry. Then I asked about the fish sauce. Did that say anything about wheat on the label? She again asked the kitchen and came back on the phone stating that the did not see any indication of it. So I decided risk it and order it. They discouraged me from ordering it because they wanted to avoid me coming back and blaming them. But I told them I only have stomach issues and would like to risk it. I had minor stomach issues but it wasn't gluten related (I don't think)because I am also sensitive to onions. I have since ordered it again and eaten around the onions and my stomach felt much better. Long story short, I'd say if you are celiac don't go, but if it's a gluten sensitivity you can try at your own risk. Just be sure to ask the right questions beforehand for the fish you are ordering. I only say this because the staff is not knowledgeable about the allergy.

Celiac friendly?

No