I contacted this place today and although they claim all their stuff is totally gluten free and Celiac safe, when I asked additional questions they told me all items are cooked in a shared fryer and prep area and are cross contaminated.
— Not at all
— Gluten-free items are marked on the main menu
Even though this is NOT a gluten free restaurant, the managers are willing to work with you. Since I am also not eating dairy and have a lot of other ingredients I can't eat because of GI issues due to Scleroderma. I am very happy with the accommodation the managers have offered.