Poke Burri Raleigh

Love this place! I was eating here before I was diagnosed with celiacs and they have a GF menu.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering

Chef changed gloves, used fresh salmon on the bowl. Didn’t add sauces with gluten in it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The food was delicious. I called ahead of time to make sure they had gluten free items. The staff was very knowledgeable and helped me order when I arrived. They do have gf soy sauce now.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Not celiac safe at all. No gf soy. If I hadn’t asked multiple times they would have given me sauce with gluten. Person who took my order thought rice has gluten in it- completely confused. Nice atmosphere, fresh tuna, but not not not not safe.

Celiac friendly?

No

This is a relatively new restaurant and the staff wasn't immediately knowledgeable about gluten free options, but they took me seriously, were very helpful, and confirmed that the chef was knowledgeable and would double check my selections. They warned that some of the meats had a flavoring on them with soy sauce, but that any sashimi would be ok or they could make some meat custom for me. They also brought out a bottle of one of the sauces for me to check the ingredients. There are many fried or more complex things that wouldn't work but I went with a make-your-own bowl with tuna, edamame, avocado, carrots, brown rice, pickled ginger and sweet chili sauce (I checked the bottle) and sriracha sauce on the side which was really tasty. The employee that brought out my food confirmed the chef had checked and all should be gluten-free, and I did not get sick. I would only recommend Poke Burri if you're ok with spending some time talking to the staff and with a bit of risk and/or trust in the chef (and ok with watching your friends eat delicious-looking fried goodness). Over time they will likely get more comfortable as more gluten-free people come in, and this one is worth trying.