Poole's

All staff at Poole’s is incredibly knowledgeable about celiac disease/GF diets. I’m always impressed by their staff and the standards they uphold. Their menu isn’t marked, but 85% of the menu is GF and I’m always confident I’ll have the right information related to me about their kitchen and prep. Depending on the season, their fryer may be naturally GF bc they’re not frying breaded items in it. I was able to have French fries today :). Couldn’t recommend enough!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent