Review of Pop's For Italian

Their menu has the items that are gf notated, but doesn’t differentiate if they were cooked in their shared fryer or not. I went in for brunch and ordered the veggie Benedict that comes on chickpea cakes. I forgot to talk to my server ahead of time to ask if their breakfast potatoes are fried or baked. When the food came out, I asked, and they took my plate away because both the potatoes and chickpea cakes were fried, and they made it for me again in a separate pan with clean oil!!! So wonderful. Also, they have spaghetti squash you can use instead of pasta in their pasta dishes. We also ordered 3 of their salads and they were all great.