The food was great and it’s a super cute place, but unfortunately I was very sick after. I had the GF French toast, so it must have been cross contaminated.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?