Review of Porch Light Pizza

The food is always good, but it's difficult to make things 100% gluten free when working in a pizzeria, they did ask if the gluten free crust was for preference or allergy, which I very much appreciate, unfortunately I still got sick after eating there

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent