When you call for a reservation, they ask about allergies and right when we were seated they confirmed I was eating gluten free. I had my own separate menu which had nearly everything from the main menu! Each time I ordered she noted GF for kitchen, including on my shareable sides.
I tried arugula salad, steak trio (bearnaise, port wine demi, au poive), whipped potatos, and asparagus. Everything was amazing! We didn’t get dessert but everyone was handed a cookie on the way out and they even had gluten free ones for me. I did not feel sick at all after. Highly recommend for a special occasion!
Note: It seems like they are able to accommodate quite a lot of other restrictions or allergies as well. Our waitress told us that recently someone emailed ahead with 20+ allergies but their chef was able to come up with some offerings and make special dressing just for them etc. Call ahead and ask, they are on it!
— Very
— Separate gluten-free menu
— Most/All
— Excellent