Excellent food, I love lamb and theirs was melt in the mouth tender. My spouse is Celiac so gluten-free is a must. When my daughter was asking about the gluten-free flour they use, they brought the package out for our inspection. The owner, master chef prepared our food today, if what we had was representative of what he has to offer, I will never walk away disappointed.

Celiac friendly?

Yes

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.