I was cross-contaminated on my last trip here. I ordered GF friend chicken, fries, and coleslaw. The staff is nice and warned me that they didn’t have confidence that something was not cross-contaminated in their kitchen since there’s so many moving pieces. Perhaps the CC was due to some recent gluten-unfriendly changes (potato wedges are now gluten containing, although they said fries are still GF).
I’ve also eaten here once where I didn’t experience CC. As a symptomatic celiac I don’t like to take risks, so unfortunately it’s unlikely I’ll eat here again.
I would still recommend this location to gluten intolerant folks and folks without celiac, the GF fried chicken is quite tasty.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Good