This place is horrible. Very very unsafe for celiac. They use the fryer oil for their beans and their rice. They refuse to use new oil for anything. They do not fry chips for celiac unlike what the other reviewer said. Finally they put teriyaki sauce in their enchilada sauce. Who does that? The food was mediocre at best. Horrible experience. I don’t understand how anyone could write anything positive. I already am feeling a stomach ache directly after I ate.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
The staff was very knowledgeable about what was gf even though they didn’t have a gf menu. We came for dinner after 8 pm and they fried tortilla chips in a separate pan for my daughter since their chips are not fried in a dedicated fryer. They were great!
Yes