Review of Pueo's Osteria

Once I mentioned I was celiac they asked a number of questions and said they were very aware of cross contamination issues and used a dedicated area of the kitchen. all cooking surfaces were sanitized before using for GF preperations.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent