Menu says “most items can be prepared gluten free.” Their fryer is shared, though. The server was very helpful.
I had the oxtail stew, which was very good. My friend and I split the coconut flan and the coconut fudge. The flan was regular flan with toasted coconut on top, fine for what it was. The coconut fudge does not contain chocolate, just a lumpy, thick paste of coconut and sugar. It was good, but I was glad we spilt it, even though it was not big.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent