Review of Punch Bowl Social

I had a great experience at Punch Bowl Social and got to enjoy ‘bar food’ for the first time in years. It’s not a dedicated GF facility so there is a risk of cross contamination. I spoke to the chef prior to eating there (called in advance) and the chef said that they do take allergies/celiac disease very seriously and have protocols in place to do their best to avoid cross contamination. If you have celiac and visit this location, make sure to call in advance and also tell your server that you’re ordering gluten-free due to allergy.