Review of Pür & Simple

“Absolutely nothing” can be made for Celiac even though a lot of items are labeled gluten free. All cooked on same grill/same toaster etc

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None