Review of Puritan & Company

Almost everything can be made gluten free. The hostess eats GF and she made me feel very comfortable. Our server was knowledgeable and when he didn’t know something he checked with the kitchen. I ate very well. I had the Brussels sprouts and the seafood risotto. Both delicious. I even had dessert which I don’t usually do in restaurants as the gluten-free offerings are usually not that interesting to me. But the Panna cotta with a yummy sauce, poached plum and walnuts was out of this world.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent