The food was great and very safe. The have only three items on the menu which are not gluten free. Two of them are desserts and pre-made and the other has separate fryer. I recommend this place to Celiacs.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?