Not bad, atmosphere was more appealing than the food. The menu is marked for GF, but it’s not as accurate as you’d like. There were GF items (baked potato, etc) that we were told were also GF, but they weren’t marked. Waitress did her best to answer questions. Shrimp and grits was practically burnt, brisket was a little dry. They do have a couple ciders, hard seltzers and Omission as options for drinks.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average