Review of QUADRIGA

Separately prepared base (not made in their kitchen), baked in a separate tray. Contamination should be ok. Taste is ok, but we had better pizza (gf) at other places.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average