Mike, the owner, has friends with celiac, and is so generous about waking through the menu. My celiac kiddo ate fresh spring rolls (peanut sauce) with pad Thai, and there were a few other menu options for him too. I felt so reassured after talking to Mike—he really understands the severity of cross contamination and all was delicious as usual!
— Very
— No gluten-free information on the menu
— Some
— Excellent