Rachel's Kitchen

They have several Gluten free option from pastas to sandwiches. Good food

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I got a smoothie. The protein powder contains gluten and they THOUGHT that the regular yogurt did too so they used light and fit in mine. They washed the blender first and we're happy to help keep me safe.

Celiac friendly?

Yes

We are staying on Fremont Street and decided to try Rachel‘s Kitchen for breakfast. I have a very ruined body from undiagnosed celiac for most of my life, so travel and eating out are very scary. They told us to order from their gluten-free menu and they would clean the grill first. My husband and I can’t have intimacy for hours after he eats gluten, so he’s eating gluten free on this trip. When our food came, the waitress said mine was gluten-free, but my husband’s toast was not. They took it back to replace it, but it took 20 minutes and we had to leave. We also realized that his scramble was probably not prepared on the clean grill, because they were wrong about the toast. Now, 3 hours later, I’m attached to the toilet because my bacon and eggs were also unsafe. Definite mistake!

Celiac friendly?

No

No gluten free menu and right on the menu it states that cooking areas are shared.

Celiac friendly?

No

Lots of options, I had some pasta, large portions and couldn't eat it all, would recommend.

Celiac friendly?

Yes

I had the Arugula Pear salad and a Hawaiian Bliss Smoothie. I went back a second time and had the chicken salad sandwich. No GI issues at all and the food was delicious! (I tested the food with my Nima Sensor to be safe - no gluten found)

Celiac friendly?

Yes