Review of Ralph & Kacoo's

My wife, who has Celiac disease, asked for a GF menu. The hostess told her there was not one, and said laughingly, "You know, you've come to a fried seafood place." We asked if any of the seafood could be served grilled. She said that they could and our server would know which ones. So, our server was familiar with Celiac and told us which dishes could be made GF. My wife was able to enjoy grilled catfish and shrimp, all of it seasoned beautifully with Cajun seasonings, served with fries and a killer, herby remoulade sauce. And she never experienced any negative symptoms from her meal. The accommodations were much appreciated.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent