Gluten free menu, with some items needing modifications to be gluten free. I felt the food was alright, nothing to write home about. Didn’t get sick though. I had the steak, minus the demi-glace. Steak itself wasn’t seasoned beyond some pepper, that I could tell. Mashed potatoes had seemingly zero salt! We ordered the shrimp appetizer and it was incredibly spicy, and lacking flavor otherwise. The grits it came with were flavorful and helped cut the spice of the shrimp though. The patio ambiance was quite lovely and the bar inside was buzzing if you like to be one of two women sitting at the bar surrounded by men watching sports 😂
— Somewhat
— Separate gluten-free menu
— Some
— Good
Fabulous lunch experience. There’s not a gluten free menu, but our waiter knew about celiac and pointed out which parts of a dish I needed to avoid. I had pulled bbq in a VERY YUMMY GF bun, cole slaw and a side salad. I did not get sick, so there was no cross contamination. Thank you, Ramparts. I will be back again.
— No gluten-free information on the menu
Always a great dining experience! The restaurant is careful about understanding food sensitivities and allergies. Food is delicious and moderately priced. A personal favorite over the years.
— Most/All
— Excellent
They have a gluten-free menu in excellent food.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
We live nearby. My child with celiac likes the BBQ ribs with mashed potatoes. We also do salads. They have a separate menu and we have had good luck generally. It isn't always 100% safe but when I called last time about a concern, they promptly addressed and everything has gone well since.
— Somewhat
— Separate gluten-free menu
— Some
— Good
Their fryer is shared and lots of their menu is fried. Had salmon and mashed potatoes and felt safe. Could also have bbq or bunless burger or sandwiches or salads. Decent amount of options.
— Somewhat
— Separate gluten-free menu
— Some
— Good