Review of Ramsay's Kitchen

Lives up to the hype and the initial opening frenzy to get a reservation. Limited options but absolutely stellar food. Normal menu states what is GF. Waitress asked about allergies immediately, informed me they could make a Ceasar to accommodate even thought it wasn’t listed. Chef used diced bacon to replace the croutons, incredible. Gordon’s famous beef wellington is not GF, because of the pastry but the strip steak was by far the smoothest textured steak I’ve ever had. Everyone in my party who tried my steak and liked it better than the wellington. Chocolate mousse dessert was so rich. Absolutely will be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent