Review of Ramsey's Diner

The waiter I had was extremely knowledgeable and had a cousin with celiac. He talked to me and my family about how they handle avoiding cross contamination and about the levels they tell the chef from 1-5 of how safe they need to be. I was considered to be a level 5 so they took extreme precautions handling my food, it was supervised and delivered on it’s own personally from the waiter. I typically only eat at dedicated gluten free restaurants but I felt safe enough to eat here even though I’m very sensitive. I’m glad I did because I ordered a gluten free burger which was huge and tasted amazing. Also I didn’t get sick so I will make sure to come back when I’m in the area again. If you do decide to come here make sure you make sure your waiter knows how safe you would like them to be depending upon if you are celiac, gluten intolerant, or just on a gluten free diet for other reasons. If you are celiac please make sure that you tell them because they will put you as a level 5 since it is so harmful and dangerous for celiacs to get sick since getting glutened causes celiacs to have a higher risk of developing cancer and some horrible diseases due to the damage it causes in the body.

Celiac friendly?

Yes