They are wonderful, thoughtful owners. We love their food but it isn't celiac safe. The chef himself came out and told me that he wouldn't serve the gluten free pizza to his children because there is cross contamination in the oven and there really isn't a way to make it safer. He offered us a plain hamburger and bag of chips. My daughter ate it and I am so greatful for transparency at their establishment but unfortunately it will no longer be our go to at the beach.
— No gluten-free information on the menu
— Not Much
— Average