Rare Society

Waitress asked about food allergies and noted I was both GF and DF then proceeded to walk me through what I could order. However the tartare Ahi Tuna Tartare came out with both sauce and chips and if the runner hadn’t know today it wasn’t GF when asked, I would have eaten it and gotten sick. Waitress was apologetic and they remade dish with Gluten chips and sauce in the side for my partner but her very careful to double check. Tuna, artichoke and sides were good but our ribeye was dry and overcooked, which is disappointing when spending that much $$. Go for happy hour instead but be sure to verify dishes are GF when served.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

New spot I town and I asked when making reservations about Celiac safety. The person confirmed the were very careful and confident I would be fine. One of the first things asked by our waiter was if anyone at our table had allergies. When looking at the menu, if the waiter didn’t know about safe GF options, he went and asked. Food ca be ordered family style, so our table opted for all GF. We shared the seafood tower and the executive platter of steaks. The food was unbelievable. So delicious and when it was brought out the staff would confirm it was GF. It was definitely on the pricey side, but worth it!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent