Review of Red Bowl Asian Bistro

I ordered Chicken chow mei. It was alright it had napa cabbage , onions, celery and chicken. My mother (not gluten free) ordered a bok choy soup and had to call servers over because they completely replaced the bok choy with iceberg lettuce. So imagine how unnerved I was seeing random pepper flakes and one singular green pea. However there are two other gluten free recipes with snow peas. Don't really recommend because the food is mediocre and if you get anxious with food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for takeout
• Offers delivery