Review of Red Bowl

I have a gluten and dairy intolerance and have had no issues any time I have been to Red Bowl. I make sure to ask for a GF menu when I arrive, and inform my server that I have an allergy. They have a special shrimp sauce they substitute for spicy mayo, and also have a temari (GF soy sauce) for sushi. The Pad Thai is phenomenal, that's what I regularly return for, as well as the spicy red curry chicken and rice. During the lunch hour, I substitute my eggroll for a summer roll for $1, which is a rice paper wrap, rice noodles, lettuce, and shrimp. Any time I receive a dark sauce I always ask again to make sure it's GF!