Review of Red Bowls Restaurant

I asked the owner about soy sauce in the dishes and he picked up immediately that I was gluten intolerant. Apparently he has a regular that also must avoid gluten, so he keeps a bottle of GF soy sauce to use as a condiment.

Most of the meat bowl and all the bibimbap bowls are pre-marinated in regular soy sauce, but he recommended the Fresh Fish Bowls and the Seattle bowl (grilled salmon) as both being gluten free.

Great customer experience, fast prep time and great food!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options