Review of Red Cow

We just moved to the area and have been smelling like yummy scents everyday, and the food itself did not disappoint! The house chips and dip were SO GOOD with a nice seasoning of peppercorn and fresh out of the dedicated gluten free fryer. The waitress was highly knowledgeable on cross contamination as well as the best way to eat the BLT (GF bun holds up better than the bread) I ordered. I look forward to returning to Red Cow!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Offers outdoor seating