Item are marked on the menu GF and our waiter was knowledgeable about celiac. One warning, they do have two styles of chips here. The chips for salsa are GF and not fried in the restaurant, they get them from a local company. However, our guacamole, which is listed as GF, came out of the kitchen with other chips in it that are fried at the restaurant and would have cross contamination. Fortunately our waiter was at our table when it was delivered and sent it back. Our son is celiac and sensitive to cross contamination. This could have made him sick.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good