Review of Red Lobster

Terrible, they have “gluten free” menu but they don’t put forth any effort to keep food from cross contamination, they don’t even carry the gluten free noodles. Ordered shrimp scampi, twice. First time it was great food but if I’m not on meds for diet I would be hating and having a gluten attack where my hands elbows, knees and face breakout with sores. Second time they just didn’t give me any noodles. Wouldn’t have ordered it the 2nd time, but we had a nice long conversation about making sure there’s no gluten. It’s a “FAIL”!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good selection of healthy options
• Offers online ordering