Please read, this place no longer has a dedicated kitchen space to prep. None of the staff had any knowledge of what is completely gluten free or safe for Celiacs except the manager. The manager was very knowledgably and told my wife what is technically safe for her to eat which was not many options unfortunately. I gave this place a 3 star because we came here based on all the reviews and unfortunately this place is no longer what it used to be as they have removed the dedicated space for gluten free options.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Average