Review of RED O Taste of Mexico

This place was fabulous. The waitress totally understood celiac and was very helpful. They have a lot of items that are GF, but they don’t have a dedicated fryer. The waitress recommended I avoid the rice and beans as well as the chips and the fried plantains, but offered me veggies for the guacamole. I had the sea bass and it was amazing. We shared the shrimp ceviche and it also was amazing. The other ceviche has soy sauce so we didn’t order that one. The atmosphere is wonderful as well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Offers outdoor seating