I’m going to rate it a 5 just cause they tried, and so far I am not sick.
Note that they do have an allergy menu at the front but it has no regard for cross contamination.
They recommended I stick with a salad and oil and vinegar, which I did.
Food was so- so.
Experience was 1/5 for a celiac with very minimal understand of GF and cross contamination.
— Very
— No gluten-free information on the menu
— Not Much/None
— Below Average