Review of Red Robin

My results all depend on how and when I order. I’ve had reactions here when it has been very busy or I made a to-go order over the phone (even when I told them about the celiac and strict need for GF). Otherwise it has been OK. My kids love eating here so we go when it’s not peak mealtime, or if we order to-go I just order elsewhere. When we do eat here I just have to cross my fingers and hope the server takes my incessant plea for GF food and it preparation seriously. Server may or may not be knowledgeable about celiac. Usually they are not. They do have a dedicated fryer for GF fries, which is great. If I do order here I always order a burger (typically with a lettuce wrap/bun as I’m not a fan of the GF bun) from the “allergy menu” which is found on the tablet screen at the table. Food tasted pretty good (not as good as it used to be).

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average