They were very nice but cannot make anything gluten free.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Staff tried to accommodate, but got a pretty bad reaction.
— Not at all
— Separate gluten-free menu
— Some
— Good
They told be they had no gf options and couldn’t make any.
— No gluten-free information on the menu
— Not Much/None
— Poor
Terrible!! Worst experience trying to eat gluten free in over a decade. Staff the day I came in had no knowledge - no confidence in the salad I wanted was gluten free - he talked to the cook and came back saying “it should be”. I asked to speak to the manager - I was told there wasn’t one - then I was told they got in touch with the chef from their other restaurant who said the salad was GF and what dressing was recommended - but then I was brought a salad different than what I requested - AND THE YOUNG MAN INSISTED THAT I ASKED ABOUT A DIFFERENT SALAD AND STILL CHARGED MY FRIENDS FOR A SALAD I DIDN’T EAT. I ate my emergency granola bar from my purse. Wow. Just terrible experience.
— Not at all
— No gluten-free information on the menu
— Not Much
— Poor
Gluten free bun was actually tasty! Waitress accommodated me nicely & I had no signs of reaction. A win for sure.
Yes
As the other diner described a manager came to my table when she heard I had an allergy. They were very accommodating and made me something not on the menu.
Yes
For someone who suffers with severe anaphylactic allergies this was a safe and amazing experience. While they don't offer an official allergy/gluten free menu they will make any accommodation that is necessary. The food/beverage manager Brooke was the kindest person who went of out her way to make sure I had an enjoyable and safe experience. She is extremely knowledgeable and gave me her personal cell phone to make sure the rest of our weekend was the same at all of the Wigwam restaurants. They do have gluten free buns and are happy to do whatever you need. Chef Anthony made sure I had a great safe burger.
Yes