Review of Red's Place

I am honestly kinda baffled the review here is so high. This place is an excellent establishment. Their food is incredibly well made and the taste is immaculate. I love their flatbreads! However, their menu seems to imply a lot more is gluten free. NOTHING THAT IS GRILLED OR FRIED ON THE MENU IS GLUTEN FREE DUE TO CROSS CONTAMINATION. Despite having gluten free buns, people with celiac are not able to order these sandwiches safely. This is a really big problem considering how the menu labels itself. If you are not concerned about cross contamination, I can absolutely recommend this place as their food does taste amazing. However, if you deal with more severe celiac, your options are very limited. If you want a good flatbread, this place will have you covered but there isn’t much else. The food here is also really unhealthy, the pizza I ordered was 90% bacon.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good vegetarian options
• Offers outdoor seating