GF labeled on their menu but be careful because their chips and tostadas are labeled gf but are cross-contaminated. I had the enchiladas and they were fine. They didn’t make me sick but the food, drinks and service was pretty mediocre. Safe meal but not worth going out of your way for.

Celiac friendly?

Yes

Updated 4 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.