The menu is all labeled, but there is a big disclaimer saying that their food isn’t safe for celiacs due to cross contamination. I was super hesitant about eating here so I got the risotto (naturally gluten free) — it was delicious and I felt fine after!
Not sure how much I’d trust their GF pasta and processes, but the risotto was good.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Good