Review of Restaurante Pau Claris 190

Absolutely fantastic!! Waitress pointed to each item and told me why or why not GF. All but two items were GF for main courses. Service was excellent. Compliments to the chef. The tenderloin could be cut with a butter knife and the local fish was great. Had two have desserts and perfect size. We want to go back. They do take reservations but we were early so they sat us.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent