Review of Reykjavik Chips

We went to this restaurant with the idea that I would only be able to eat chips.

However, when we asked the chef if there were any gluten-free options, he offered to make me the burger topping of my choice without the bun (and without the cheese).

Normally I don't eat meat, but I made an exception for this trip as I manage to find little to eat with my intolerances (there also seem to be vegetarian alternatives).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for takeout
• Offers outdoor seating