Review of Reykjavik Kitchen

Excellent food. Farm to table feel, local cuisine. Great presentation and flavor, plus knowledgeable about gf, and marked on menu. Brought out separate bowl of artichoke and celery root chips in place of table bread. Tried both the lamb soup and the pan fried cod, both fabulous. GF chocolate cake for dessert was really good too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent