Review of Rice Paper Vietnamese Restaurant

I tried this place twice, and I have celiac disease and I am certain I was poisoned the second time. The first time I just had pho. The second time I had a spring roll and pho. If you are going to try it, be very very clear about cross contamination and don’t assume they know how to handle your dietary needs just by saying gluten free allergy (which is what I told them).

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good