Review of Ristorante Bruno

Takes a very long time to make the gluten free food. I appreciate the time taken for safety’s sake, and I did not get sick, but it took over an hour.

The customer service is only ok, I felt like a huge pain to them. The food was alright but not great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor