Celiacs need to beware of their GF labeled items on their menu. I asked if their chips are fried in a dedicated fryer. They are not and ARE fried with gluten containing items. Very disappointing as the queso is labeled gluten free on the menu. Same thing happened with tacos. Many tacos are labeled GF but the corn tortillas are fried in a contaminated fryer. I ended up getting the chicken taco salad which was just ok. The chicken was dry but otherwise, it was pretty good! I got a lime margarita on the rocks with no issues!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

Staff is knowledgeable and can answer questions

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other

Other Characteristics

Good for dinner
Good for kids
Good for lunch
Good for takeout
Good vegan options
Good vegetarian options
Good with other allergies
Offers outdoor seating
Reservations recommended

Updated 10 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.